LYSI nominated for the Vital Egg


LYSI was one of five nominees for the Vital Egg award this year 

The Vital Egg is an annual award of the Icelandic Association of Food and Nutrition Scientists for special achievements within the nutritional field and food industry in Iceland.

LYSI was nominated for growth based on continuous product development and marketing.  This year the award went to Olafur Reykdal of MATIS food and biotech R&D company.

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Contact Lysi

Lýsi Ltd. - Fiskislóð 5-9 - 101 Reykjavík
Tel 525 8100 - Fax  562 3828


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Contact LYSI

LYSI hf.
Fiskislod 5-9
101 Reykjavik

Tel  + 354 525 8100
Fax + 354 562 3828

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