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LYSI’s Tuna Fish Oil is one of the richest known sources of DHA, which plays a central role in the development of the brain and the central nervous system. Scientific studies have shown that children receiving an ample supply of DHA perform better on intelligence tests than do those who lack sufficient DHA in their diets.
Following is the standard specification, which can be amended to meet customers’ requirements.
Pale yellow oil produced from fresh tuna. It is refined and deodorised. 200 ppm natural tocopherols (Covi-ox T-70) are added to the oil.
For further information please contact: email@example.com
|Docosahexaenoic acid (DHA) %||min. 25.0|
|Eicosapentaenoic acid (EPA) %||min. 5.0|
|Acid value (mg KOH/g)||max. 1.0|
|Unsaponifiable matter %||max. 2.0|
|Refractive index at 20°C||1.481 – 1.485|
|Cold test; remains clear at 0°C for:||min. 3 hours|
|Colour: Gardner units||max. 7|